GUMBO JEAUX'S Menu

Thick and dark, Texas style roux, andouille sausage, smoked sausage, shrimp, chicken, okra and white rice.

Thick, butter roux with crawfish tails, sweet peppers and white rice.

Slow-cook ed with seasoned ground beef and sausage.

Blackened beef patty, lettuce, tomato, pickle, onion, jack cheese and chipotle mayo on a grilled sourdough sweet bun.

Blackened beef patty, topped with onion rings, fried shrimp, lettuce, tomato, pickle, jack cheese and chipotle mayo on a grilled sourdough sweet bun.

Grilled chicken breast, lettuce, tomato, pickle, onion, jack cheese and chipotle mayo on a grilled sourdough sweet bun.

Blackened tuna steak, lettuce, tomato, cilantro, chipotle mayo and sweet relish on a gilled sourdough sweet bun.

Cajun seasoned salmon, topped with grilled shrimp, lettuce, tomato, cilantro and chipotle mayo, finished with a sweet and spicy sauce on grilled torta bread.

Gulf coast crab and shrimp, lettuce, tomato, cilantro, chipotle mayo and sweet relish on a grilled sourdough sweet bun.

Marinated chicken breast, deep-fried in seasoned flour and topped with lettuce, tomato, pickle and chipotle mayo on a grilled sourdough sweet bun.

Seasoned and slow-cook ed chicken, lettuce, tomato, onion, jack cheese, cilantro and chipotle mayo on grilled torta bread.

Fried catfish fillet, lettuce, tomato, pickle, American cheese and tartar sauce on grilled torta bread.

1 fried chop, lettuce, tomato, pickle, American cheese and chipotle mayo on a grilled sourdough sweet bun.

Seasoned bronzed shrimp, lettuce, tomato, onion, jack cheese, cilantro and chipotle mayo on grilled torta bread.

Fried shrimp, lettuce, tomato, onion, jack cheese, cilantro and tartar sauce on grilled torta bread.

1 red hot link, jack cheese, and chipotle mayo on a grilled torta bread.

Philly meat, chipotle mayo, jack cheese, sauteed red & green bell peppers, grilled onions on a grilled torta bread.

8 shrimp, battered in buttermilk and seasoned flour.

2 fillets, battered in seasoned corn flour.

5 shrimp and 2 fillets.

5 wings, fried in seasoned flour.

Creole chicken breast and 5 shrimp, battered and fried in seasoned flour.

2 blackened fillets, topped with etouffee and fried shrimp, served with dirty rice and mixed vegetable s.

2 blackened fillets on a bed of white rice, smothered with a mixture of gumbo, etouffee and crawfish.

2 seasoned fillets, broiled and served on a bed of white rice with mixed vegetable s.

Blackened tuna steak, topped with shrimp etouffee, served on a bed of white rice with a side of mixed vegetable s.

2 pork chops, blackened or fried, served with dirty rice and mixed vegetable s, served with dirty rice and mixed vegetable s.

1 link, served with saltines and choice of 1 side.

Macaroni pasta in a cheese sauce.

Cut potatoes fried and salted to perfectio n.

Fried sweet potatoes.

Four fried shrimp, one stuffed shrimp, one catfish fillet, side of fries, and a cup of gumbo.

Two fried catfish fillets smothered with crawfish etouffee and served on a bed of dirty rice.

Four fried balls and a choice of one side.

Blackened beef patty, lettuce, tomato, grilled onions, bacon, jack cheese, pickles, jalapenos, and chipotle mayo on a grilled sourdough sweet bun.